“Simple and fast way to cook tuna.”
READY IN:
36mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. While this recipe prescribes 6 oz of tuna, larger or smaller steaks may be used. If you find more guests at your table, simply multiply the ingredients by the number of guests. This is a messy operation, so expect to have some wasted seeds and teryaki.
  2. Marinade tuna in teryaki for at least 20 minutes but no more than 2 hours.
  3. Coat steaks after marinade in sesame seeds.
  4. Preheat grill on high while steaks are marinading.
  5. Place steaks on preheated grill.
  6. Grill for 3 minutes on each side.
  7. Use tongs or spatula to turn steaks.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: