Grilled Shrimp With Orange-Chardonnay Mojo Glaze

Name: Grilled Shrimp With Orange-Chardonnay Mojo Glaze
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1/3 cup fresh orange juice; 1/4 cup mirrasou Chardonnay wine; 1 lime, juice of; 1 lemon, juice of; 1 tablespoon freshly chopped jalapeno; 2 teaspoons finely minced garlic; 3 tablespoons chopped cilantro; salt and pepper; 2 tablespoons olive oil; 1 teaspoon finely chopped garlic; 16 jumbo shrimp, peeled and de-veined; 8 wooden skewers, soaked in water 1 hour

Submitted by loveleesmile

"YUM!"

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Ready In:: 30mins
Ingredients:: 12
Serves:: 4

ingredients

¹⁄₃ cup fresh orange juice
¹⁄₄ cup mirrasou Chardonnay wine
1 lime, juice of
1 lemon, juice of
1 tablespoon freshly chopped jalapeno
2 teaspoons finely minced garlic
3 tablespoons chopped cilantro
salt and pepper
Shrimp
2 tablespoons olive oil
1 teaspoon finely chopped garlic
16 jumbo shrimp, peeled and de-veined
8 wooden skewers, soaked in water 1 hour

directions

Place first 6 ingredients in a small pan and reduce by half. Then, add cilantro and season with salt and pepper.
For the shrimp, mix garlic and oil together. Skewer each shrimp from top to tail (shrimp will be straight), and brush both sides with oil mixture. Season with salt and pepper.
Heat grill or grill pan. Grill shrimp on a hot grill, 2 minutes per side. Brush with orange-Chardonnay Mojo glaze.