“Quick making sandwich, perfect for an indoor grill. Filled with ham, turkey, bacon, and cheddar cheese.”
READY IN:
10mins
SERVES:
6
YIELD:
6 sandwiches
UNITS:
US

Ingredients Nutrition

Directions

  1. On 6 slices of bread, layer cheese and turkey, and sprinkle with garlic powder.
  2. Top with ham, bacon, and remaining bread.
  3. Spread butter over the top and bottom of each sandwich.
  4. Cook on an indoor grill, or panini maker for 3-4 minutes, or until bread is toasted, and cheese is melted.

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