STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Grilled Sourdough Bread With Garden Tomatoes

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This bread is topped with grilled tomatoes and fresh basil. Recipe is from Land O Lakes.”
READY IN:
21mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat gas grill on medium or charcoal grill until coals are ash white.
  2. Melt butter in 1-quart saucepan until sizzling; stir in shallots and garlic.
  3. Cook over medium heat, stirring occasionally, until shallots are tender (1 to 2 minutes).
  4. Place bread slices onto grill. Grill until toasted (4 to 6 minutes).
  5. Turn; brush each bread slice with butter mixture.
  6. Sprinkle with basil; top each bread slice with 3 tomato slices.
  7. Sprinkle each tomato-topped bread slice with 1/2 teaspoon vinegar.
  8. Continue grilling until bread is lightly browned (2 to 3 minutes).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: