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“Char-broiled.”
READY IN:
12mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. sprinkle steak with salt and pepper.
  2. 2. Rub in salt and pepper with olive oil.
  3. 3. Place on hot broiler and mark with the grids of the broiler to make a # design on the steak.
  4. 4. Flip the steak over and do the same on the other side.
  5. 5. Check for the doneness you would like and serve with favorite sauce.

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