STREAMING NOW: Carnivorous

Grilled Swordfish With Lemon Caper Butter

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“365 Great 20 Minute Recipes”
READY IN:
20mins
SERVES:
2-3
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat grill or broiler.
  2. Brush swordfish with oil and season with salt and pepper.
  3. Grill or broiler 3-5 minutes until browned outside and just opaque throughout.
  4. While fish is grilling, in a small saucepan, combine butter, lemon juice, capers, garlic and salt.
  5. Heat on grill or stovetop until butter is melted and flavors have combined, 2-3 minutes.
  6. Serve swordfish with butter sauce spooned on top.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: