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“Wonderful grilled tomatoes, wonderful side with any BBQ, lots of taste. evolved from B H & G to our taste.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Hollow out the top 1/4 inch of tomato halves with a spoon.
  2. Top each tomato half with 2 teaspoons pesto sauce and an onion slice.
  3. Arrange tomatoes in 2 foil pie pans.
  4. Place tomatoes in the centre of the grill rack.
  5. Cover and grill for 8 to 10 minutes or until tomatoes are heated through.
  6. Stir together the cheese, almonds, if using, and parsley in a small mixing bowl.
  7. Sprinkle mixture over tomatoes.
  8. Cover and grill for 5 minutes more or until cheese melts.
  9. Season to taste with salt and pepper, if desired.

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