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Grilled Tuna With Lemon Caper Butter

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“365 Great Barbecue and Grilling Recipes”
READY IN:
25mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together butter, 2 tablespoons lemon juice, lemon zest, mustard and capers. Set aside.
  2. Prepare hot grill. Brush tuna steaks with oil. Drizzle remaining lemon juice over fish.
  3. Place steaks on oiled grill. Grill, turning once, until firm and opaque at center; 10-12 minutes.
  4. Remove from heat and top each steak with 1 tablespoon lemon-caper butter.

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