Grilled Veggie Tortillas

Name: Grilled Veggie Tortillas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 tortillas, 4 serving(s)
Ingredients: 1 medium zucchini, cut lengthwise into 1/2-inch slices; 1 summer squash, cut lengthwise into 1/2-inch slices; 1 small sweet red pepper, cut in half; 2 tablespoons olive oil, divided; 1/2 teaspoon salt; 1 large tomatoes, chopped; 1/4 cup reduced-fat mayonnaise; 2 tablespoons prepared pesto sauce; 1 tablespoon minced fresh basil; 1 tablespoon minced fresh oregano; 4 whole wheat tortillas (8 inches); 1 cup shredded part-skim mozzarella cheese

Submitted by Lizzie_Rodriquez

"From Taste of Home Your garden's bounty will be put to good use in this delightful entree, which resembles a pizza. When I find a recipe like this that’s so well received, I make a copy, put it in a protective sleeve and store it in a binder so I can make it again.—Sharon Delaney-Chronis, South Milwaukee, Wisconsin"

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Ready In:: 25mins
Ingredients:: 12
Yields:: 4 tortillas
Serves:: 4

ingredients

1 medium zucchini, cut lengthwise into 1/2-inch slices
1 summer squash, cut lengthwise into 1/2-inch slices
1 small sweet red pepper, cut in half
2 tablespoons olive oil, divided
¹⁄₂ teaspoon salt
1 large tomatoes, chopped
¹⁄₄ cup reduced-fat mayonnaise
2 tablespoons prepared pesto sauce
1 tablespoon minced fresh basil
1 tablespoon minced fresh oregano
4 whole wheat tortillas (8 inches)
1 cup shredded part-skim mozzarella cheese

directions

Brush the zucchini, summer squash and red pepper with 1 tablespoon oil. Sprinkle with salt. Grill vegetables over medium heat for 4-5 minutes on each side or until tender. Cut into 1/2-in. cubes and place in a small bowl; stir in tomato.
Combine the mayonnaise, pesto, basil and oregano; set aside. Brush both sides of tortillas with remaining oil. Grill, uncovered, over medium heat for 2-3 minutes or until puffed.
Remove from the grill. Spread grilled sides with sauce; top with vegetable mixture. Sprinkle with cheese. Grill, covered, for 2-3 minutes or until cheese is melted.