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Grits Casserole

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“Grits Casserole”
READY IN:
1hr 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook grits in 6 cups water.
  2. Pour grits into mixing bowl.
  3. Cut butter in to 6 blocks.
  4. Pour 5 beaten eggs into grits.
  5. Add 1 handful shredded cheese.
  6. Mix and add more butter.
  7. Add garlic and salt and another handful of cheese, mix.
  8. Add chilis.
  9. Add cheese.
  10. Mix 4 dollops Tabasco.
  11. Pour all into ungreased casserole.
  12. Cook one hour to 1 hour 15 minutes.

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