Ground Beef Stroganoff

“This is quick and fun for all ages. If on a college budget serve over cooked ramen noodles.”
READY IN:
35mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. In medium skillet, brown ground beef and onion; drain excess fat.
  2. Stir in garlic salt, pepper, soup and mushrooms.
  3. Simmer covered, 15 to 20 minutes.
  4. Stir in sour cream; heat through, but do not boil.
  5. Serve over rice, noodles or chow mein noodles.

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