“A basic recipe to build from. Here for safe keeping!”
READY IN:
25mins
SERVES:
4
YIELD:
4 burgers
UNITS:
US

Ingredients Nutrition

Directions

  1. Put all ingredients in a large bowl. mix & mash together with a fork, form into 1/4 lb. patties.
  2. I grilled these on a small indoor grill type machine which drains excess fat. Grill 10 min's or until no longer pink in center.

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