Ground Turkey and Barley Casserole

“Healthy comfort food.”
READY IN:
40mins
SERVES:
4-5
UNITS:
US

Ingredients Nutrition

Directions

  1. Brown the turkey and vegetables in a large skillet.
  2. Drain and return to skillet.
  3. Add tomato paste, beef broth, water, salt and pepper.
  4. Bring to a boil, then simmer for 20 minutes or until the barley is done.
  5. You may need to add more water if it appears too dry.

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