“This is a low fat, slow cooker version that my family loves. I actually brown two packages of ground turkey. First night I serve tacos, the next morning I put all the cooked turkey in the slow cooker that night for dinner.”
READY IN:
8hrs 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook the ground turkey and garlic in a nonstick pan, breaking apart the meat with a spoon until browned. Drain off any fat.
  2. Add the chili powder and cumin and stir to coat the meat.
  3. Mix the tomatoes, beans, onion, chiles, tomato paste in a slow cooker. Stir in the meat mixture.
  4. Cook and cook until flavors are blended (4-5 hours high, 8-10 hours low.

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