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Ground Turkey Stew

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“A surprisingly hearty and delicious soup!”
READY IN:
1hr
SERVES:
6
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Saute ground turkey in stock pot.
  2. Add remaining ingredients. (add enough liquid to cover meat and vegetables).
  3. Bring to a boil. Cover and reduce heat.
  4. Simmer for 45 minutes - 1 hour.
  5. Salt and pepper to taste.
  6. Serve.

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