“Recipe from a Taste of Home Halloween recipe booklet.”
READY IN:
10mins
YIELD:
2 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. in a small bowl, combine shrimp, 1 tablespoon lemon juice and Greek seasoning; set aside. In a food processor, combine cheeses, red peppers, garlic and remaining lemon juice; cover and process until smooth. Stir into shrimp mixture.
  2. Transfer to a serving bowl. Cover and refrigerate until serving. Just before serving, stir dip and garnish with parsley. Serve with pita chips.

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