Gruyere Potatoes Au Gratin

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“Creamy and almost healthy potatoes au gratin”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice potatoes thinly.
  2. Mix all ingredients holding out 1 cup of cheese. lay out potatoes and pour mixture over potatoes.
  3. Cook for approximately 45 minutes at 400°F.

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