Gryby W Smetanye (Mushrooms With Sour Cream)
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
directions
- Melted butter in a large skillet and saute onion till golden.
- Sprinkle with flour, add milk and 3/4 cup sour cream while stirring.
- Bring just to a simmer, add sliced mushrooms, salt, pepper & paprika.
- Simmer covered for 5 minutes stirring occasionally.
- Stir in remaining sour cream, heat thoroughly while stirring constantly, and serve.
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Reviews
-
Well, this is a keeper recipe for sure. It comes together quickly and will go along with so many things. Top on my list right now is on top of a steak hot off the grill. I did need to add a touch more salt but that is personal taste and nothing against the recipe at all. Made for Culinary Quest 2014.
RECIPE SUBMITTED BY
lazyme
Grapeview, Washington
<p>Hi and thanks for visiting my AM page. My name is Vicki and I love to cook. I've always been an avid collector of recipes and cookbooks - in fact I have over 1200 cookbooks on my computer alone.</p>
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