“Quick and fresh tasting guacamole:)”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cut the avocados in half and remove pit.
  2. Scoop out the meat and place in a bowl.
  3. Mash avocados with a fork until you get the consistency you want (chunky vs smooth).
  4. Add remaining ingredients.
  5. Let it chill for 15 - 30 mins, tightly sealed container to let the ingredients blend.

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