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“Traditional Mexican dip that can be used as a topping or with chips.”
READY IN:
15mins
YIELD:
2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Halve avocados; remove fruit by running spoon next to skin; discard seed or save for other uses.
  2. Place avocado in bowl and mash with fork; immediately mix in lime juice, incorporating well.
  3. Mix in remaining ingredients; serve immediately.

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