Guacamole Cheese Dip
photo by Lavender Lynn
- Ready In:
- 15mins
- Ingredients:
- 12
- Serves:
-
20
ingredients
- 3 Hass avocadoes
- 8 ounces cream cheese, softened
- 1⁄2 cup sour cream
- 1⁄4 cup finely chopped onion
- 1⁄4 cup finely chopped tomatoes
- 1⁄2 cup chopped fresh cilantro
- 1⁄2 teaspoon rosemary
- 1 teaspoon garlic powder
- 1⁄4 teaspoon cumin
- 1 tablespoon lime juice
- 1⁄4 teaspoon sugar
- 1⁄4 - 1⁄2 teaspoon salt
directions
- Peel and pit the avocadoes. Place in a mixing bowl and mash w/ the cream cheese.
- Stir in all remaining ingredients; mix well.
- For best results, cover and chill at least 4 hours before serving.
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RECIPE SUBMITTED BY
*Parsley*
United States