“Guacamole used to be a mystery to me until I experimented and came up with this spicy guacamole recipe. I like it because it is simple and tasty.”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. peel and remove seed from guacamoles.
  2. cut into pieces and smash guacamoles with potato masher.
  3. add favorite salsa, stir and you're done.
  4. serve with tortilla chips.

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