Guatemalan Style Black Beans

“These beans are tasty yet very simple to put together. I got this recipe from my Guatemalan boyfriend's aunt. Hope you enjoy.”
READY IN:
6hrs 10mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak beans over night.
  2. When ready place all ingredients in either a slow cooker, pressure cooker or stock pot on the stove and let simmer all day on low. Usually around 6 hours.
  3. Serve with sour cream, sweet plantains, tortillas or fresh bread.

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