Guava Margarita

Name: Guava Margarita
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: lime wedge, for rimming the glass; margarita salt, if desired; ice cube; 1/2 cup fresh lime juice; 3/4-1 cup premium silver tequila; 3 tablespoons triple sec; 3 tablespoons simple syrup, recipe follows; 1 cup guava juice; lime slice, for garnishing glass; 1 cup sugar; 1 cup water

Submitted by Charlotte J

"Now I have a recipe to use my guava juice in, thanks to Emeril Lagasse."

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Ready In:: 20mins
Ingredients:: 11
Serves:: 4

ingredients

lime wedge, for rimming the glass
margarita salt, if desired
ice cube
¹⁄₂ cup fresh lime juice
³⁄₄ - 1 cup premium silver tequila
3 tablespoons triple sec
3 tablespoons simple syrup, recipe follows
1 cup guava juice
lime slice, for garnishing glass
Simple Syrup
1 cup sugar
1 cup water

directions

Rub a lime wedge around the edges of a margarita glasses and dip immediately in the margarita salt, if desired, turning to coat.
Place in the freezer for 10 minutes.
In a blender, combine the ice, lime juice, tequila, Triple Sec, Simple Syrup, and guava juice and blend until combined and ice cubes are crushed.
Pour into the chilled glasses, garnish each with a lime slice, and serve immediately.
Simple Syrup:
Combine sugar and water in a small saucepan and bring to a boil over medium-high heat.
Cook until sugar is dissolved, about 2 minutes.
Remove from the heat and cool completely.