Guilt-Free Breakfast Casserole!

“Don't be phobic of this lower-fat breakfast casserole - it's delicious, reduced fat, and very satisfying!”
READY IN:
1hr 35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In large skillet, brown sausage, crumbling well; drain excess grease and allow to cool.
  2. Combine milk, eggs, salt, and pepper in large bowl.
  3. Mix bread and sausage together; spread into a greased 13x9 - inch casserole dish.
  4. Pour egg mixture over; cover and allow to set in the fridge for 3-12 hours.
  5. Bake, covered, at 350 F for 40-45 minutes or until center is mostly set.
  6. Uncover, add cheese, and bake additional 10 minutes or until cheese is melted.

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