Guilt Free Iced Mocha Eclair
"From a Torani Syrup web-site. Feel free to use whatever SF brand syrup you choose."
photo by AcadiaTwo
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 2 tablespoons sugar-free chocolate syrup
- 1 1⁄2 tablespoons sugar-free vanilla syrup
- 1 cup skim milk
- 1 cup ice
- 1⁄4 cup strong brewed coffee
directions
- Mix all together in a tall glass.
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Reviews
-
Yummy to say the least! I had this for breakfast today and it is so good! Thanks for sharing! Made for Veg 'N Swap tag. :) -
Mine was not sugar free,but I really enjoyed it. I'd double the coffee.Thanks for sharing. -
Yum! Very refreshing and does taste like an eclair, and diabetic friendly to boot! I used ice water and Medaglia d'Oro Espresso powder, so it was even easier-no brewing. -
EXCELLENT. Next time I will double the amt of coffee to get a little more coffee flavor though. THANKS! Made for Comfort Cafe. -
Perfect drink after working around the house and wanting to finish off the coffee pot! Followed your instructions exactly except probably had less than a cup of ice - just dropped some cubes in there. Wonderful. The vanilla syrup is what makes this drink fantastic. Thanks CB! Made for Sweet Traditions tag game.
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