Gumdrop Loaf

Name: Gumdrop Loaf
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 1 loaf, 15 serving(s)
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 2 eggs; 1 teaspoon vanilla extract; 2 1/4 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup milk; 1 lb gumdrop, sliced; 1 cup raisins (optional)

Submitted by Cynna

"Slices of this sweet loaf burst with color. This recipe is a real kid-pleaser, great for parties and Christmas-time."

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Ready In:: 1hr 45mins
Ingredients:: 10
Yields:: 1 loaf
Serves:: 15

ingredients

¹⁄₂ cup butter, softened
1 cup sugar
2 eggs
1 teaspoon vanilla extract
2 ¹⁄₄ cups all-purpose flour
2 teaspoons baking powder
¹⁄₄ teaspoon salt
1 cup milk
1 lb gumdrop, sliced
1 cup raisins (optional)

directions

Preheat oven to 350 degrees.
In a mixing bowl, cream butter and sugar.
Add eggs, one at a time, beating well.
Stir in vanilla.
In another bowl combine flour, baking powder and salt.
Add to creamed mixture alternately with milk; fold in gumdrops and raisins.
Pour mixture into greased loaf pan and bake for one to one and a half hours or until a toothpick inserted near the center comes out clean.
Cool for 20 minutes in pan and then remove to finish cooling on wire rack.

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Reviews

EXCELLENT bread - especially for kids- but do NOT use gummy bears in place of gum drops - took much much longer to cook and doesn't look as presentable altho VERY VERY yummy!! Will try again with gumdrops - but was still very very good!

greyghost