Halloween Bars

"This is so simple, so sinful & so scrumptious. Saw this AM on our local morning news. I cut bars very small because it is super rich."
 
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photo by SB61287 photo by SB61287
photo by SB61287
Ready In:
23mins
Ingredients:
7
Yields:
12-15 bars
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ingredients

  • 1 (18 1/3 ounce) box fudge brownie mix
  • 1 cup pretzel, coarsely crumbled
  • 1 cup M&M', plain, chopped
  • 1 cup butterfinger candy bar, crushed
  • 1 cup Reese's pieces
  • 1 cup roasted peanuts
  • 1 (14 ounce) can sweetened condensed milk
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directions

  • Preheat oven to 350. Liberally spray a 13x9 pan, set aside.
  • Mix together brownie mix, stir in pretzels and spread in pan.
  • Bake 8 minutes, remove from oven. It will not be fully cooked.
  • Sprinkle with all candies & peanuts.
  • Drizzle milk over all.
  • Return to oven for 15 minutes or until center is set. Cool completely before cutting in bars.
  • I put in fridge for a few minutes to make it easier to cut. Can freeze bars in a ziploc bag.

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