Halloween Brownie Pizza

“This cake is a whole lot of fun - for kids and adults. I have used cream cheese icing instead of the canned vanilla frosting.”
READY IN:
55mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

  • 1 (21 1/2 ounce) package fudge brownie mix
  • 12 cup water
  • 12 cup oil
  • 1 egg
  • 1 (16 ounce) container vanilla frosting
  • 1 (4 1/4 ounce) packagebrown decorating icing
  • 1 large black gumdrop

Directions

  1. Preheat oven to 350°F
  2. Line a 12-inch round pizza pan with foil; grease foil.
  3. Prepare brownie mix as directed on package, using the water, oil and egg; spread in foil-lined pan.
  4. Bake for 30 to 34 minutes; do not overbake; cool completely.
  5. Frost brownie with vanilla frosting.
  6. Make a spider web by piping the decorating icing in a spiral pattern, using the round tip; start the spiral pattern at the outside and keep the lines about ¾ inch apart; using a toothpick or knife, draw lines outward through frosting starting at center of brownie.
  7. To make spider, cut gumdrop crosswise into thirds; place smaller rounded end on brownie, rounded side up, to form body of spider; cut 4 thin strips from each remaining gumdrop slice to form legs; Place next to spider body.

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