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“I found this recipe back around Halloween of 2000 courtesy of Nabisco. Its a great Halloween treat.”
READY IN:
50mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 24 Oreo cookies, divided
  • 1 (21 ounce) package brownie mix
  • 1 14 cups miniature marshmallows
  • 1 cup white decorator icing
  • 1 (16 ounce) packagessorted halloween decorative candies, for garnish (gummy worms or bugs)

Directions

  1. Preheat oven to 350-degrees.
  2. Coarsely chop 16 cookies; set aside.
  3. Prepare brownie mix batter according to package directions; stir in half the chopped cookies. Spread batter in greased 14-inch pizza pan. Bake at 350°F for 18 to 20 minutes or until done.
  4. Sprinkle marshmallows over top of hot brownie; bake for 3 to 5 minutes more or until marshmallows are lightly browned.
  5. Decorate remaining whole cookies with white decorator icing to resemble tombstones; set aside. Sprinkle remaining chopped cookies over marshmallows. Stand tombstones around pizza, pressing gently into brownie. Decorate with assorted candies.

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