Halloween Pumpkin Seeds
"Don't throw your seeds! When you and your family carve pumpkins look for this recipe!"
- Ready In:
- 1hr
- Ingredients:
- 3
- Serves:
-
4
ingredients
- 2 cups pumpkin seeds
- 1 teaspoon salt
- 1 tablespoon vegetable oil
directions
- Preheat oven to 300°F.
- Rinse all the pumpkin guts of the seeds.
- Spread your seeds out onto a cookie sheet.
- Top with vegetable oil.
- Sprinkle with salt.
- Bake in oven for 45 minutes stirring every 15 minutes.
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RECIPE SUBMITTED BY
I have a dog named Sadie. I love to cook and bake and create. I am in the 6th grade, and I cook and bake with my mom and grandma constantly. My favorite restaraunt is Texas Roadhouse. I moved to Wisconsin from Indiana so I know southern and northern foods. I have been baking with my grandma for over 6 years.
