“A delicious ham. Different from the usual pineapple ham.”
READY IN:
1hr 40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. With the fat side down, score the top of ham with four strokes across and then turn 1/2 turn and score again with four more.
  2. Place ham in a baking dish (that has a cover) and smother with the mustard.
  3. Next pat the brown sugar over the mustard until covered.
  4. Then pour the maple syrup over the brown sugar and mustard until covered.
  5. Pour 1 cup apple juice into bottom of pan and cover.
  6. Bake at 350 degrees F for about 1 1/2 hours.
  7. Serve with scalloped potatoes.

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