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Ham And Asparagus Rolls With Cream Sauce

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“When fresh asparagus is available, this is the one I can't wait to make.”
READY IN:
35mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. In saucepan, melt butter, add flour and cook and stir for 1 minute.
  2. Slowly stir in milk and cook until bubbling.
  3. Add cheeses, salt and pepper.
  4. Remove from heat.
  5. Put 2 asparagus spears on each piece of ham.
  6. Roll up and put in lightly greased 13x9 pan.
  7. Pour sauce over.
  8. Bake at 350* for about 20-25 minutes.

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