Ham and Broccoli Bake

Name: Ham and Broccoli Bake
Cook time: 1 h
Total time: 1 h
Yield: 12 serving(s)
Ingredients: 10 ounces frozen chopped broccoli; 12 slices white bread; 4 ounces shredded cheddar cheese; 2 cups ham, diced and cooked; 2 teaspoons onions, finely grated; 6 eggs, slightly beaten; 3 1/2 cups milk; 1/2 teaspoon salt; 1/2 teaspoon dry mustard; pepper

Submitted by Camerons

"Double for birthday brunch"

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Ready In:: 1hr
Ingredients:: 10
Serves:: 12

ingredients

10 ounces frozen chopped broccoli
12 slices white bread
4 ounces shredded cheddar cheese
2 cups ham, diced and cooked
2 teaspoons onions, finely grated
6 eggs, slightly beaten
3 ¹⁄₂ cups milk
¹⁄₂ teaspoon salt
¹⁄₂ teaspoon dry mustard
pepper

directions

Grease 13x9" baking dish.
Partially cook broccoli; drain well on paper towels.
Cut each slice of bread with a donut/star cutter. Fit scraps into prepared baking dish.
Layer cheese, broccoli and ham over bread scrapes. Sprinkle with grated onion. Arrange donuts/stars on top.
In a large bowl combine eggs, milk, salt, pepper and mustard; pour over the bread.
Cover and refrigerate at least 6 hours or overnight.
Preheat oven to 325 and bake uncovered for 1 hour or until a knife would will come out clean.
Let stand 10 minutes before serving.