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“From Gooseberry Patch Mom's Favorite Recipes.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Place 2 biscuits in each cup of a greased jumbo muffin pan; press dough along bottom and up sides of muffin cup.
  2. Evenly sprinkle ham and cheese into each cup.
  3. In a bowl, blend eggs, milk, pepper, and parsley; evenly spoon mixture into each cup.
  4. Bake in a 400° oven for 10-15 minutes or until centers are firm.
  5. Cool for 2-3 minutes.

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