Ham and Cheese Eggrolls

"My friend doug is a dishwasher at a five star restaurant. on his lunch break he has experimenting and came up with these. His boss liked them so well he put them on the menu!"
 
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Ready In:
20mins
Ingredients:
12
Yields:
12 eggrolls
Serves:
12
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ingredients

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directions

  • mix everything but wrappers, oil mustard, and jelly.
  • spoon into the wrappers.
  • moisten the edges of each wrapper with water.
  • carefully tuck edges of wrapper under.
  • roll wrapper tightly and press edges.
  • drop eggrolls into hot oil fry about five minutes.
  • serve with mustard and jelly as dippers.

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RECIPE SUBMITTED BY

Even though I am still young (25) Life experince has aged me alot. I learned to cook at both of my grandmother's knees (One southern American, one southern Irish) when I was about five. By ten I started collecting cookbooks and experinmenting on my own. As a latch key kid I cooked for my four younger brothers and sisters. My mom ran a small deli before she died when I was 17 so alot of my recies debuted there. Now I run my own catering Buisness. I am married to a wnderful man for five years now. I am a six year old daughter, sons who are four and three. We are also raising my 14 year old sister and nine Year old stepsister and have a 16 year old foster daughter, all of which love cooking with me. I am writing a cookbook with the hopes that when I pass I can leave my recipes for them My cookbook collection has now reached over 1200. Thank you for trying and reviewing my recipes.. <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">
 
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