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Ham and Cheese Stuff 'n Puff

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“A yummy 5 minute prep casserole. from an old kraft magazine.”
READY IN:
1hr 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 5 eggs
  • 1 cup milk
  • 12 cup sour cream
  • 1 (10 ounce) package frozen chopped broccoli, thawed and drained
  • 1 (6 ounce) box chicken flavor stuffing mix
  • 9 ounces ham, chopped (about 1 1/8 cups )
  • 1 cup cheddar cheese, shredded and divided

Directions

  1. preheat oven to 375.
  2. Beat eggs, milk and sour cream with wire wisk until well blended.
  3. Add broccoli, stuffing , ham and half of the cheese. Mix together.
  4. pour mixture into 2 quart baking dish or 9-inch pie plate.
  5. cover loosely with foil.
  6. bake 1 hour.
  7. Uncover, sprinkle with remaining cheese.
  8. Bake 5 mins more until cheese is melted and it is cooked through.

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