Ham and Chile Brunch Pizza

Name: Ham and Chile Brunch Pizza
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 serving(s)
Ingredients: 1 (13 7/8 ounce) prepared pizza crust (you may substitute your own homemade crust here if you wish as I do); 6 eggs; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon butter; 1 cup julienne cut strips cooked ham; 1 (4 1/2 ounce) can chopped green chilies; 1 1/2 cups shredded monterey jack cheese or 1 1/2 cups monterey jack pepper cheese; 2 tablespoons chopped fresh cilantro, if desired

Submitted by MarieRynr

"A delicious and easy brunch pizza that will please your family and guests."

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photo by Funny Cooking

Ready In:: 30mins
Ingredients:: 9
Serves:: 4

ingredients

1 (13 7/8 ounce) prepared pizza crust (you may substitute your own homemade crust here if you wish as I do)
6 eggs
¹⁄₄ teaspoon salt
¹⁄₈ teaspoon pepper
1 tablespoon butter
1 cup julienne cut strips cooked ham
1 (4 1/2 ounce) can chopped green chilies
1 ¹⁄₂ cups shredded monterey jack cheese or 1 1/2 cups monterey jack pepper cheese
2 tablespoons chopped fresh cilantro, if desired

directions

Heat oven to 425*F. Grease a 14 inch pizza pan with shortening. Unroll dough and place in pan. Starting at center, press out dough to edge of pan to form crust. Bake 6 to 8 minutes or until crust begins to brown.
In medium bowl beat together eggs, salt and pepper.
Melt butter in a skillet over medium heat and add eggs. Cook, stirring frequently for 1 to 2 minutes until firm but still moist.
Remove partially baked crust from oven. Spoon and spread eggs over crust. Top with ham, chilies and cheese.
Return to oven and bake 8 to 12 minutes longer or until crust is deep golden brown. Sprinkle with cilantro before serving if desired.