“This is my sister's invention. She brings them to most of our holiday family get togethers.”
READY IN:
10mins
SERVES:
12
YIELD:
12 onion rolls
UNITS:
US

Ingredients Nutrition

Directions

  1. Slice the pieces of ham in half.
  2. Spread cream cheese on each ham slice.
  3. Trim enough of the green part of the onion so it is about 6 inches long.
  4. Place the onion on the ham slice and roll up.
  5. The ham should be at the white end of the onion.

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