Ham and Egg Sandwiches
- Ready In:
- 8mins
- Ingredients:
- 5
- Yields:
-
1 sandwich
- Serves:
- 1
ingredients
- 2 slices light rye bread
- 2 eggs (any style but scrambled works best, in my opinion)
- 1 slice cheddar cheese
- 1 slice black forest ham (Honey Ham works as well)
- margarine (or vegetable oil, it doesn't matter)
directions
- Fry your eggs on medium-high heat. Cook them scrambled or sunny-side-up.
- When eggs are done, place them on the bread.
- Put on the ham and cheese.
- Put the bread together to form a sandwich.
- Melt the butter in a sauce pan.
- Place the assembled sandwich into the pan.
- Cook it like it's grilled cheese!
- Plate and serve.
- **If serving young children, cut the sandwich in two so the pieces are easier for small hands.
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