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Ham and Pineapple Kebabs

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“365 Great Barbecue and Grilling Recipes”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Soak skewers in water for at least 30 minutes.
  2. Prepare a medium-hot grill.
  3. Thread pineapple, ham, and cherries onto skewers, dividing the ingredients equally.
  4. In a small bowl, combine remaining ingredients.
  5. Brush over ham skewers.
  6. Grill kebabs until lightly browned, about 5 minutes.

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