STREAMING NOW: Eden Eats

Ham and Swiss Cheese Potatoes (Crock Pot)

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“I found this in a book that I must return to the library so am posting for future reference. This comes from The $7 a Meal Slow Cooker Cookbook. "Kids especially will love this recipe. It's hot, creamy and comforting, made easy by starting with frozen potatoes."”
READY IN:
9hrs 10mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In 3 1/2 quart slow cooker, combine potatoes, onions, garlic, ham, Swiss cheese and mix well.
  2. In medium bowl, combine soup, ricotta cheese, pepper and marjoram, blend and then pour over the potato mixture.
  3. Cover and cook on low 8-9 hours or until potatoes are tender.
  4. Stir in peas and Parmesan cheese, cover and cook on high 30-40 min or until peas are hot.
  5. Serve immediately.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: