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“From St. Wenceslaus Church cookbook, Tabor, South Dakota. Quick and easy recipe when you need to get supper on the table. Great for using leftover ham.”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients, reserving a few tator tots and 1/2 cup cheese.
  2. Put ingredients into greased casserole.
  3. Put reserved tator tots on top and sprinkle with reserved cheese.
  4. Bake at 350 for 1 hour.

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