“This is a delicious appetizer that my friend had made and it is so simple to do. Hopefully anyone who tries this will agree and enjoy it...Kat1”
READY IN:
32mins
YIELD:
30 Rolls
UNITS:
US

Ingredients Nutrition

Directions

  1. Break up ham with fork.
  2. Mix ham, mayonnaise, onion, lemon juice, mustard, horseradish, parsley and pepper.
  3. Stir biscuit mix an water together with a fork to make a soft dough.
  4. Roll out to a 14 inch circle.
  5. Spread with ham mixture.
  6. Cut into 30 wedge shaped sections.
  7. Roll up beginning at wide end and shape into crescents.
  8. (Note: if using Pillsbury Crescent Rolls, spread ham mixture on each wedge and roll up beginning at wide end and shape into crescents.).
  9. Bake on a greased cookie sheet at 425 degrees 12 to 16 minutes until lightly browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: