Ham & Cheese Casserole
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 2 -3 cups shredded cheddar cheese (I use 3)
- 12 ounces noodles
- 6 ounces ham
- 1 tablespoon butter
directions
- Prepare your casserole dish by buttering with the butter or spray with Pam (I butter).
- Cook noodles as per package.
- While noodles are cooking, chunk up the ham and add to your casserole dish.
- Drain noodles and place in casserole dish.
- Add 2 cups of shredded cheddar cheese. Using 2 forks, kinda toss/mix together the noodles cheese and ham. Put a little extra cheese on top. Cover and pop in microwave 8 to 10 minutes, just until the cheese is nice and melted and the chunked ham is heated.
- You could put it in the oven too at 350°F for the same time, but I always just nuke it.
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