“Rich and yummy. I usually use green onion, though the recipe doesn't specify that type.”
READY IN:
45mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a greased 10-inch quiche dish or pie plate, layer ham, swiss cheese, bacon, cheddar cheese, and onion.
  2. Place the remaining ingredients in a blender in the order given; blend for 30-40 seconds.
  3. Pour carefully over the meat and cheese; do not stir.
  4. Bake, uncovered, at 350 degrees for 30-35 minutes.
  5. Let stand 5 minutes before cutting.

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