Ham, Onion, Cheese and Potato Casserole

“Simple, flavorful casserole. For a bolder taste Colby cheese can be used instead of Cheddar. Submitted to www.recipezaar.com on Jan. 17, 2010.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. In a small skillet saute onions in butter until tender. Remove from heat and allow to cool slightly.
  3. Combine potatoes, cheese, ham slices, soup, onions with butter and pepper in a large bowl.
  4. Spoon this mixture into a 13 x 9 inch baking dish sprayed with non-stick.
  5. Bake at 350° F for about 35 minutes or until lightly browned.

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