Ham With Bourbon Glaze

“This recipe is sooo good! Substitute 1/2 cup of orange juice for the bourbon if desired.”
READY IN:
1hr 40mins
SERVES:
12-14
UNITS:
US

Ingredients Nutrition

Directions

  1. In a microwave safe bowl, microwave honey and molasses at HIGH for 1 minute. Whisk in bourbon, orange juice, and mustard.
  2. Remove any skin and excess fat from the ham and place in a roasting pan. Pour glaze over the ham.
  3. Bake at 325º for 1 1/2 hours or until a meat thermometer inserted in the thickest part of the ham registers 140º. Baste with glaze in pan every 15 minutes.

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