Hamantashen
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
24
ingredients
- 4 cups flour
- 2 teaspoons baking powder
- 4 eggs
- 1 teaspoon vanilla extract
- 3⁄4 - 1 cup sugar
- 1 pinch salt
- 1 cup margarine, softened
- 1 tablespoon orange juice
- 1 teaspoon orange rind (or rind of 1 medium orange)
-
Fillings
- 1 1 lb prepared poppy seed filling (mohn) or 1 lb apple pie filling (my favorite)
directions
- Preheat oven to 350°F Grease cookie sheets.
- Place all ingredients in a large mixer bowl and beat together.
- You may add a drop more juice or flour, depending on the consistency of the dough.
- Roll dough into a ball.
- Divide into four parts.
- On a floured board or counter roll out each portion to about 1/4" thick.
- Using a round biscuit or cookie cutter or cup, cut approximately 3" circle.
- Place on greased cookie sheet.
- Spoon 1/2 teaspoon filling in the middle of each circle.
- To shape into triangle, lift up the right& left sides, leaving the bottom down, and bring both sides to meet at the center above the filling.
- Bring top flap down to the center to meet the two sides.
- Pinch edges together.
- Bake in a 350 F preheated oven for approximately 20 minutes or until lightly browned.
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RECIPE SUBMITTED BY
dojemi
United States