Hamburg Eggplant Casserole
photo by Dienia B.
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 453.59 g ground beef
- 1 onion
- 1 stalk celery
- 14.79 ml green pepper
- 85.04 g can tomato paste
- 14.79 ml butter
- 1 eggplant
- 118.29 ml American cheese
directions
- chop onion.
- chop bell pepper
- chop celery.
- saute in butter
- add ground beef.
- and brown
- add small can tomato paste.
- peel eggplant
- slice about 3/4 inch thick
- alternate layers of raw eggplant and meat mixture starting with meat.
- make layers of meat scant
- top with grated cheese
- the recipe says cheese slices
- bake covered at 350 for 30 minutes.
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RECIPE SUBMITTED BY
<p style=text-align: center;>Hi! If you're looking for grandmas recipe, it might be here .</p>
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